TWO SYDELL GROUP PROJECTS FEATURED IN FOOD & WINE MAGAZINE / December 13, 2011

Both The Saguaro, Scottsdale and The NoMad Hotel (Opening early 2012) were featured in the Food & Wine’s January Issue Food Trend Feature for their outstanding Chef partnerships. Distrito has just opened at The Saguaro. See the feature online - about halfway down the page. 

http://www.foodandwine.com/articles/food-and-wine-trends

♦ 1 year ago

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